Microwave Efficiency
No, not a post about complex wave physics.
When you have to microwave something for a minute and a half, do you hit 90 instead of 1:30? I do. It’s more efficient. What I noticed this morning, however, was that I opted to heat something for only a minute and a half as opposed to two minutes or a minute forty-five in order to save a keystroke. So, my food was slightly cooler than it would have been, but I didn’t have to press an extra button. I realized today that I do this often such that I don’t really deliberate about it.
